Chopped beef is made from our brisket. Yep it's good too!
Soft, flavorful and succulent. Our brisket comes from one of the most prestigious farms in Texas. It is smoked for over 12 hours with a blend of local cherry and oak wood.
Pepper forward and full of smokey flavor.
All sausages are made in house. Choose between our regular or hot blend.
Well seasoned and bursting with lemon pepper, our turkey wings are packed with an incredible flavor combination.
Sweet and tart, everyone's favorite side
Cheesy flavor bomb that's absolutely sensational.
If you want a taste of the south, then this is your dish. Smoked turkey pared with that tangy collard green flavor.
Peppery, creamy and tangy. A perfect complement to everything on the menu.
An extension of my mom's recipe. Our cream corn hits all the right notes with a hint of bacon and love.
Pillow soft and buttery, there is nothing like true southern cornbread.
A mixture of bbq meats, seasonings and sauces cooked to form a Georgia barbecue staple.
Even none vegetarians love how smokey and delicious the dish is.
Half squash smoked with two cheeses, tomatoes and topped with our in-house pomegranate balsamic reduction.
A true southern classic made from scratch
While it goes many names, this traditional dessert has a velvety toping over a thick buttermilk crust
All sides are made traditionally southern
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