Menu
Proteins - 1/2 lb - lb
Beef Short Ribs
Fred Flintstone baby!!
Creekstone Farms Brisket
Soft, flavorful and succulent. Our brisket comes from one of the most prestigious farms. It is smoked for over 12 to 14 hours with a blend of local cherry and oak wood.
Bourbon Pork Belly
Finished with our bourbon - pear glaze.
Pork Spare Ribs
Pepper forward and full of smokey flavor.
Sausages
All sausages are made in house. Choose between our regular or hot
Turkey Breast
Well seasoned with our house rub and packed with an incredible flavor combination.
Trays
Feeds 1
1/2lb Pork Ribs OR Turkey OR plus $2 more for 1/2lb brisket feeds 1 tray
1 side
Beef Rib Tray
1 large Beef Rib
2 sides
Dessert (can be substituted for a side)
Feeds 2 to 3
1/2 lb Brisket
1/2 lb Pork Ribs
1/4 lb Turkey Breast
2 sides
Dessert (can be substituted for a side)
Good Company: 8oz - 6 : 16oz - 12
Baked Beans
Sweet and tart, everyone's favorite side
Mac N Cheese
Cheesy flavor bomb that's absolutely sensational.
Collard Greens
If you want a taste of the south, then this is your dish. smoked turkey paired with that tangy collard green flavor.
Slaw
Peppery, creamy and tangy. A perfect complement to everything on the menu.
Cheesy Grits
Creamy, cheesy goodness..
Cornbread
Pillow soft and buttery, there is nothing like true southern cornbread.
A Little Different
Brunswick Stew
A mixture of bbq meats, seasonings and sauces cooked to form a Georgia barbecue staple.
Dessert Rotation (Change weekly)
Sweet Potato Pie
A true southern classic.
Banana Pudding
Pudding made from scratch topped with a mix of our in-house shortbread cookie crumbles and Chessman Cookie.
Brown Butter Chocolate Chip Cookie
Buttermilk Chess Cake
While it goes by many names, this traditional dessert has a velvety toping over a thick buttermilk crust
Pecan Pie Bars
Same consistency as a pecan pie, but with a shortbread bottom. Amazing dessert.
All sides are made traditionally southern