Thanksgiving pick up is Wednesday November 25th From 10am to 6pm

Belly|BarbeQue
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Belly|BarbeQue
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Proteins

Close-up of sliced seasoned meat with pepper crust.

Smoked Turkey Breast

75

4 - 5lbs

A gloved hand holding a large rack of smoked ribs with a dark, crispy bark.

Rack Beeler's Duroc Ribs

80

 4 lbs

A charred, cooked steak resting on a wooden cutting board.

Whole Prime Brisket

175

5 lbs Creekstone

Gloved hand shredding smoked barbecue pork in a tray.

Chopped Pork

100

9x13 Pan

Burnt ribs with a heavily charred surface on a metal tray.

Beef Rib Rack

110

3 bones Creekstone

Complements

A cup of cheesy macaroni and cheese.

Mac N Cheese- 21X13 OR 9X13

l24 or 62
Homemade baked beans with chunks of meat in a plastic container.

Baked Beans- 21X13 or 9X13

l24 or 62
Close-up of cornbread slices.

Cornbread- 21X13 OR 9X13

60 or 30
Close-up of cornbread with syrup.

BlueBerry Cornbread- 21X13

75
Bowl of coleslaw with pepper seasoning.

Slaw- 21X13 OR 9X13

40 or 80

Desserts

Sweet Potato Pie

40

Lemon Pound Cake

50

Chess Cake

45

Ordering

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Overview

Please send us an email or call when we are open to inquire about ordering. Include all questions and concerns in your message.


Place order through this portal and we will call or email respond to secure your order.

Hours

Mon

Closed

Tue

Closed

Wed

Closed

Thu

Closed

Fri

11:00 am – 02:00 pm

Sat

11:00 am – 03:00 pm

Sun

11:00 am – 03:00 pm

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